| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 104 for potatoe salad corn
Mix ingredients, spread in 9x9 ... dish. Combine almonds, potato chips and corn flakes. Sprinkle crumb topping on ... 350 degrees for 30 minutes.
82. POTATO SALAD
Cook potatoes with skin on for 20 ... mayonnaise and mustard. Add them to potato mixture and toss. Adjust seasoning. Sprinkle with chopped parsley.
Mix last five items, blend well. Pour over potatoes, parsley and onion. Toss and chill. Salads better if made beforehand to ... (12 hours or more).
Combine vinegar, celery seed, mustard ... Pare and cook potatoes until done. Drain and cube. ... and pickles. Combine salad dressing, milk and 1/2 teaspoon ... beef mixture. Toss lightly.
Chop potatoes into chunks. Steam carrots and ... remain crunchy. Add corn kernels, chopped egg, carrot and ... with mayonnaise. Season to taste.
Chill and then cube beef. ... set aside. Cook potatoes, drain and cube. While ... 1/2 teaspoon salt. Pour over other mixture and toss lightly.
In a large skillet fry ... water, sugar, vinegar and cornstarch; pour over bacon and egg mixture. Let heat. Add diced potatoes and simmer 2 hours.
Cut corned beef into small ... the cooked, cubed potatoes. Chop green onions. Shred ... mayonnaise or sandwich spread. Serve as a main dish salad.
Combine vinegar, celery seed and ... Pour over warm potatoes. Sprinkle with sugar and ... teaspoon salt and pour over salad. Toss lightly and serve.
Toss together all of the ... all together. Place in 9x13 inch casserole dish. Sprinkle corn flakes on top. Bake at 400 degrees for 45 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables