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Results 81 - 90 of 119 for potato eggplant
Slice the eggplant crosswise into 1/2 inch rounds. ... minutes. Slice the potato and boil until just tender. ... about 10 minutes before serving.
82. RAT-A-TAT-TOOI
Wash and dice all vegetables. Peel eggplant, cut into inch pieces. ... minutes more. Serves about 6. Nice summer dish! All healthy vegetables!
Bake at 350 degrees for ... garlic cloves, and eggplant; cook 5 minutes or ... into dish. Sprinkle cheese and parsley over top before serving.
Saute the eggplant, mushrooms and zucchini in ... cheese. Place in oven at 350 degrees until the cheese is melted. Tastes even better the next day.
Serves 4 to 5. Peel, ... Chop and boil eggplant until tender. Put on top ... 350 degrees until cheese melts. Serve with French bread on the side.
86. TRIPOLI KAPAMA
Sprinkle flour on meat and brown in a skillet with 1/4 cup olive oil. When brown, add onions, salt, pepper, and oregano. Continue cooking ...
Cut eggplant and potatoes in 2 x ... of meatballs and potato cubes. After filling pan with ... degrees for 1 1/2 hours. Serve with white rice.
Drain water out of tofu. Put tofu, potato, sake, salt in suribachi ... the suribachi. Cut eggplant in four up to the ... plus grated daikon radish.
Mix vegetables together and place into a shallow baking dish. Sprinkle with parsley and pepper. Pour bouillon into small saucepan, add oil, ...
90. VEGETABLE MEDLEY
1. Heat butter in a ... tender. Stir in eggplant and salt; spoon into a ... vegetables with tomato slices and buttered crumb/Parmesan mixture.
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