Results 81 - 90 of 1,390 for pork carrot

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Mix all filling ingredients. Place in refrigerator for 30 minutes. When filling is chilled, place each skin on working area like a diamond. ...

Cut meat, pepper, onion, and carrots into bite size pieces and ... Crock-Pot right before serving. Best served with warm rice underneath. .Lowe

Add all ingredients to Crock-Pot in the evening (7 to 8PM). Put heat on WARM. By 4PM the next day - Dinner is ready! Prep time is 10 ...

Simmer all at least 30 minutes. If you add macaroni add it now and cook for an additional 10 minutes.

Dice the onion, carrot and celery and mince the ... heat. Add the pork and cook just until it ... Let sit 10 minutes before serving. Serves four.



CORN BREAD: Preheat oven to ... Add onion, celery, carrots, garlic, oregano and pepper. ... Bake 40 minutes until top is toasted. Makes 17 cups.

Cut meat into thin strips, 1 1/2 to 2 inches long, place in bowl. Mix soy sauce, beer, juice, wine, oil, and spices in separate container ...

Dice your potatoes. Put in ... sliced onions. Place pork chops on top of potatoes ... thickness of pork chops. Serve with a vegetable and rolls.

Heat oil and saute pork, shrimp, chicken and Chinese ... seasonings. Bring to a boil mixing well. Serve immediately with scallion leaves on top.

Brown small pieces of meat. ... cooked, add chopped carrots, mushrooms, and soaked noodles. ... tender. Follow package directions for noodles.

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