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Results 81 - 90 of 144 for plain white sauce
Thoroughly drain tuna and flake with fork. Combine all ingredients except tuna and mix until blended. Add tuna and mix well. Serve on ...
Cook a seasoned (salt, pepper, ... Pour the following sauce over the meat, baste frequently ... large brisket is used. Serve with egg noodles.
Preheat oven to 425 degrees. Beat egg white and water in pie plate ... golden brown. Combine sauce ingredients in small bowl. Serve with eggplant slices.
In casserole put apples, cranberries and white sugar. over this pour a ... sugar, oatmeal, flour and nuts. Bake at 350 degrees for 45 minutes.
Brown ground beef with onion; drain and remove from pan. Reserve oil. Brown eggplant in oil. Add remaining ingredients to eggplant with ...
86. STUFFED FLOUNDER
In skillet cook onions and ... and stir until sauce is thick and bubbly. Pour ... oven. Allow to cool for 5 minutes and garnish with lemon slices.
87. MARINATED SHRIMP
Combine all ingredients and place in refrigerator several hour or overnight. Serve with crackers.
Boil potatoes cut in 1/2 ... eggs (use only whites). Finely chop vegetables and ... together. Add remaining ingredients. Then mix them together.
Stir chicken with soy sauce and ginger; cover and refrigerate. ... meal-size servings, 255 calories each. Sprouts add 10 calories per serving.
Mix all ingredients well. Pour into hot grease pan, 13 x 9 x 2 inches (approximately). Bake at 400 degrees for 30-40 minutes.
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