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Results 81 - 90 of 312 for picnic food
81. PICNIC POTATOES
Mix all ingredients and put in 9 x 13 baking pan. Bake at 350 degrees for 60-70 minutes until lightly toasted on top.
Cook pastas according to package ... leaving for the picnic!), add the Mozzarella, Parmesan ... oz. Italian dressing. Toss thoroughly and enjoy!
Preheat oven to 350 degrees. Stir together the mayonnaise, salt, garlic salt, and rosemary. Brush mixture on chicken, then roll the chicken ...
Fry bacon; drain and crumble. Reserve 2 tablespoons drippings. Saute onion in bacon drippings until soft. Remove from heat and stir in ...
Cook noodles al dente. Mix all together and decorate with sliced eggs. Save some of cuke dressing for 2nd day to moisten the salad if you ...
Combine milk, eggs and sauteed vegetables. Shred cheese. Cook spaghetti until tender, drain well. Place spaghetti in a 13 x 9 baking dish. ...
Drain pineapple and reserve 6 tablespoons juice. Combine flour and sugar to make a paste with juice. Add pineapple, cheese, and butter to ...
In large bowl, stir together mayonnaise, salt and pepper. Add ham, cooked macaroni, cucumber, peas and onion. Toss to coat well. Cover and ...
Prepare dressing: Combine vinegar, sugar, ... in blender or food processor. Whirl. Stir in poppy ... and refrigerate. Sprinkle with celery seeds.
In large bowl, combine potatoes, celery, onions, parsley, salt and pepper. In small bowl, stir mustard into salad dressing; pour over ...
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