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pickling olives
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pickling olives
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81.
PASTA SALAD
Mix together dressing and stir well into salad, refrigerate until serving time, stir before serving.
Ingredients: 17 (cheese .. mayonnaise .. milk .. sugar ...)
82.
SALMON SANDWICH BAKE
Toast bread, trim crusts. Mix ... Mix salmon, cheese,
olives
and onion. Spread salmon mixture ... minutes. Serve with dill pickles. Makes 6 servings.
Ingredients: 11 (bread .. milk .. mustard .. olives .. peas .. pickles ...)
83.
BAR-B-QUE MACARONI SALAD
Cook macaroni as directed; rinse ... macaroni, celery, relish,
olives
, chili powder. Chill. Stir ... pepper to taste. Makes 2 1/2 quarts of salad.
Ingredients: 8 (celery .. macaroni .. mayonnaise .. olives .. onions ...)
84.
MACARONI SALAD
Boil macaroni until tender. Combine with chopped salad
olives
, sweet relish, chopped green ... radish and mustard and mayonnaise. Season to taste.
Ingredients: 8 (celery .. macaroni .. mayonnaise .. mustard .. olives ...)
85.
TARTAR SAUCE
Put the yolk in a mixing bowl and add the mustard, vinegar, salt and pepper. Start beating with a wire whisk while gradually adding the ...
Ingredients: 11 (best .. capers .. garlic .. mustard .. oil .. onions ...)
86.
PAUL'S PIQUANTE SALSA
Combine all ingredients. Simmer for about 1/2 hour, then refrigerate.
Ingredients: 12 (basil .. cups .. oil .. oregano .. salt .. vinegar ...)
87.
EGG SALAD FILLING
Cho p eggs. Mix ingredients with mustard and mayonnaise to taste.
Ingredients: 5 (eggs .. mayonnaise .. mustard ...)
88.
CRAB CAKES
Combine all ingredients. Mix lightly together. Form into desired cake or croquettes. Do not pack firmly, but allow mixture to be light and ...
Ingredients: 14 (cream .. juice .. mayo .. mayonnaise .. meat .. mustard ...)
89.
HOMINY SALAD
Combine all ingredients and chill. Serve 4-6 people. (Note: I usually double the recipe, using 1 can white hominy and 1 can yellow hominy.
Ingredients: 10 (celery .. cheese .. hominy .. olives .. onion .. peppers ...)
90.
CARIBBEAN PORK CHOPS
Melt the butter in a ... tsp. oregano flakes,
olives
and pickled pepper. Add to ... Cook for one more minute. Place the sauce on top of the chops.
Ingredients: 8 (chops .. flakes .. goya .. olives ...)
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RECIPE PULSE
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