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Results 81 - 90 of 108 for pepper buns
81. BEEF BUNS
Can substitute catsup with 2 ... beef; add bell pepper pulp, onion and salt while ... edges. Bake for 15 to 20 minutes at 350 degrees. Makes 8 buns.
Brown onions in shortening. Add ... except meat. Simmer slowly 20 minutes. Reheat the meat thoroughly in the sauce before serving. Serve on buns.
Grind together the first 4 ... double boiler for 1 1/2 to 2 hours. Cool and spread on buns and put in broiler. Mixture may be made the day before.
84. BIDDY ON A BUN
Combine all ingredients and spread on 8 toasted bun halves. Sprinkle with grated American ... wedges of tomato on plate and serve with potato chips.
85. BEEF BUNS
(Double ingredients on 1 pound ... mayonnaise, mustard and pepper; mix well. Separate dough ... together to form buns. Place seam side down ... degrees for 8-10 minutes.
86. SNACK BUNS
Grind together and mix with 1/2 cup mayonnaise. Spread on bun. Broil 2 to 3 minutes.
87. PIZZA BUNS
Brown hamburger. Mix everything together and spread mixture on buns. Bake open faced at 400 degrees for 10 minutes.
Put first four items in ... open 1/2 of bun. Put tin foil on cookie sheet and put buns on it. Put under broiler ... 8 ounces Mozzarella cheese.
89. PIZZA BUNS
Remove casing. Cook sausage in ... Top with sausage, green pepper, onion and cheese. Broil 6 inches from heat 2 minutes or until cheese melts.
90. PIZZA BUNS
(Add to ground beef). Brown ground beef in skillet; add optional choices; stir to crumble; pour off excess fat. Stir in spaghetti mix, ...
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