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Results 81 - 90 of 119 for peanut oil fried rice
81. CHICKEN STIR FRY
Cut chicken into 1 inch ... Heat 2 tablespoon oil in hot wok. Add chicken ... and thickens. Add peanuts (optional). Serve over rice and garnish with chow mein noodles. Makes 4 servings.
Cut chicken breast into 1/2 ... large skillet heat oil; stir- fry chicken 1 ... Stir until thickened. Serve over hot rice and top with peanuts.
83. STIR-FRY CHICKEN
Cut chicken breast into 1" ... Pour 2 tablespoons oil around top of preheated work, ... vegetables and cashews; stir constantly until thickened.
84. STIR-FRY CHICKEN
Heat oil in large skillet or wok ... Add broccoli and peanuts and cook just until heated through. Serve with rice. Makes 4 servings. BECHAMEL ... Cook 1 minute more.
Combine 1 teaspoon soy sauce, ... Stir well. Heat peanut oil in wok or skillet, and ... cook until gravy thickens and is smooth. Serves 4 to 6.
86. FRIED RICE
Heat wok VERY HOT. Add peanut oil and cook pork (beef or ... and put cold rice in wok. Cook, turning constantly, ... dish for a family of five.
87. FRIED RICE
Heat 2 tablespoons of the oil in a wok or skillet, ... golden, add the rice and remaining 2 tablespoons soy ... and sprinkle with black pepper.
88. FRIED RICE
Beat eggs. Run shrimp under ... in 1 tablespoon peanut oil. Set aside. Put 2 ... well. Add remaining ingredients and mix well until rice is heated.
Combine water, lemon juice, honey, ... set aside. Heat oil over high heat in a ... translucent. Add vegetables; heat through. Serve over rice. 6 servings.
90. BASIC FRIED RICE
Beat eggs with 1/4 teaspoon ... tablespoons lard or peanut oil in a wok over medium ... green onions and rice. Stir fry 5 minutes. ... 4 to 6 servings.
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