Peaches Cream Cheesecake - Recipes - Page 9

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Results 81 - 90 of 168 for peaches cream cheesecake

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81. EASY MINIATURE CHEESECAKES

Line cupcake pans with liners. ... small bowl, beat cream cheese, sugar, eggs, lemon juice ... each with spoonful of filling. Chill. Serves 24.

82. EASY NO-COOK CHEESE CAKE

CRUST: Mix wafers with butter, ... powdered sugar. Beat in cream cheese until smooth. TOPPING: Top with your favorite pie filling. Chill until set.

83. NEW YORK-STYLE CHEESECAKE

Heat oven to 350°F. Grease ... large bowl. Add cream cheese and beat with electric ... pan sides. Mound peaches in a border over top ... shiny and plump. Servings: 12

84. NO BAKE CHOCOLATE CHEESECAKE

Prepare crumb-nut crust; set aside. ... until smooth. Combine cream cheese and sugar in large ... chill while preparing Peach Topping. Crust: Combine nuts with ... Fold in diced peaches. Very easy. Can be done in half an hour.

85. BREATHLESS PEACH CHEESECAKE

In blender sprinkle unflavored gelatin ... hours. Garnish with peaches and mint leaves if desired. ... cholesterol (mg). Regular Cheesecake with crust: 365 calories; 25 (gm) fat; 137 cholesterol (mg).

86. CHOCOLATE RICOTTA CHEESECAKE

Heat oven to 350 degrees. ... from oven. Loosen cheesecake from rim of pan; cool ... with sweetened whipped cream. GRAHAM CRACKER CRUST: Heat ... of cheesecake. (Sliced peaches, pitted sweet cherries, fresh strawberries, pineapple chunks, blueberries.)

87. SIMPLE CHEESECAKE TARTS

Line cupcake tins with paper ... round side up. Cream together cream cheese, eggs, sugar ... spoon pie filling on top of each and refrigerate.

88. CREAMY BAKED CHEESECAKE

Preheat oven to 300 degrees. ... Cool. Chill thoroughly. Spread sour cream on top. Serve with topping of your choice. Yield one 9 inch cheesecake.

89. JELLO CHEESECAKE

FIRST LAYER: Prepare lime Jello ... refrigerator. SECOND LAYER: Cream cheese; add condensed milk and peaches; mix. Prepare lemon Jello ... second layer. Let set.

90. MINIATURE CHEESECAKES

You also need 24 cupcake ... small bowl, beat cream cheese, sugar, eggs, lemon juice ... Top each with spoonful of filling and chill. Makes 24.

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