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Results 81 - 90 of 3,060 for pancakes
Combine dry ingredients. Add milk, egg and oil. Mix until smooth. Heat non-stick pan over medium heat until water beads. Do not oil. Pour ...
Bring to a boil and boil 5 minutes. Bottle and store in refrigerator. Before serving, heat whatever portion you wish to use.
Mix first four ingredients in a bowl and make a well in the center of your bowl. Add the last four ingredients and blend with a spoon. ...
Mix brown sugar, water, butter and salt in saucepan. Heat to boiling over medium heat, stirring constantly. Remove from heat. Stir in maple ...
Peel and grate potatoes. Mix in other ingredients. Melt fat or heat 1 tablespoon cooking oil in frying pan. Drop spoonfuls of mixture onto ...
In large bowl, mix first ... making a few pancakes at a time; cook until ... necessary. Serve pancakes with syrup if desired. Makes 16 pancakes.
Combine first 3 ingredients and ... about 1/2-inch between pancakes. Cook over medium heat ... one side. Turn carefully and brown on other side.
88. EASY PANCAKES
Mix ingredients together in a ... 10 to 12 pancakes. Bring water, butter and ... frequently. Add flavoring. (May cook on stove or in microwave.)
Using a pastry blender, cut ... cup of mix. PANCAKES - 3/4 cup milk to ... batch as you make up the mix. Then, just add water when you use it.
Mix all ingredients until well ... batter and brown pancakes on both sides. Serve hot ... flour makes the pancakes lighter and they brown quicker.
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