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Results 81 - 90 of 1,330 for oysters
81. CORN OYSTER STEW
Saute celery in butter until tender. Add oyster stew, corn, can of oysters (coarsely cut), liquid, and milk. ... soup into eggs. Serve at once!
Scrub and open oysters on deep shell; cut away ... 1/2 teaspoon butter to each oyster. Bake at 400 degrees until golden brown. Makes 4 servings.
In crock pot heat milk ... butter and add oysters with liquid. Simmer on low ... crock pot and stew on low for 2-3 hours, stirring occasionally.
Melt butter and saute onions, ... make crust). Add oysters or clams. Cook 8-10 minutes. ... add clam liquid). Bake at 325 degrees for 60 minutes.
Mix creamed corn, milk, salt, ... Add cut up oysters and juice and mix thoroughly. ... is no longer runny, approximately 45 minutes to an hour.
Increase to 3 boxes for ... to cornbread. Mash oysters and add to cornbread with ... separately in 325 degree oven, uncovered, for 30-45 minutes.
Combine milk and soup. Stir ... If using fresh oysters, cook separately and then ... Add clams or oysters directly to soup if canned. Serves 4-6.
Melt butter in a 2 ... been drained from oysters. Add mushroom soup and ... Serve immediately. Makes 5 cups total. 4 servings of 1 1/2 cups each.
Soften onion in butter. Add oysters and liquor and cook until ... for 3-5 minutes. Add sherry. Warm and serve sprinkle with paprika. Serves 4-6.
Crush crackers and mix crumbs ... water. Dip each oyster on both sides into one ... golden. Do not over cook. Drain and keep warm for serving.
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