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Results 81 - 90 of 116 for oven omelet
81. OVEN OMELET
Heat oven to 350 degrees. Put butter ... over egg mixture and put back into oven to finish baking. cut into 8 to 12 square pieces. Serves 8 to 12.
Beat eggs with hand beater ... sprinkle with 1/4 cup parmesan cheese. Cook uncovered in 325 degrees oven until set, 25 to 30 minutes. Serves 6.
83. OVEN OMELET
Use a 13 x 9 ... in 325 degree oven. Put butter in dish ... mixture and pour the 1/4 cup of maple syrup on top. Bake at 325 degrees for 45 minutes.
84. OVEN OMELET
Heat oven to 325 degrees. Melt butter ... until blended. Stir in onion. Pour into dish. Bake until eggs are set but still moist, about 35 minutes.
85. OVEN OMELET
Beat eggs, milk and seasoned salt. Tear meat into small pieces into egg mixture. Stir in cheese and onion. Pour into greased baking dish, ...
86. OVEN OMELET
Fry bacon until browned. Drain ... in 350 degree oven for 35-40 minutes until mixture ... cheese, return to oven until cheese melts. Serves 5.
87. OVEN OMELET
Melt butter in baking dish. Lightly beat eggs, sour cream, milk and salt. Stir in cheese, onion and meat. Pour into 9"x13" baking dish. ...
88. OVEN OMELET
Line buttered pie pan with cheese with none hanging over edge. Chop, cook crisp and drain bacon; beat eggs with fork. Add milk, salt, ...
89. OVEN OMELET
Melt butter in 9 inch ... in 325 degree oven. Mix other ingredients. Pour ... puffed and knife inserted in center comes out clean. Serve at once.
90. OVEN OMELET
Beat eggs until light. Blend in sour cream, vermouth or sherry and salt. Mix in Swiss cheese. Pour into 9'x12" baking dish. Top with ...
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