Oatmeal Apple Crisp - Recipes - Page 9

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Results 81 - 90 of 297 for oatmeal apple crisp

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81. APPLE CRISP

Arrange apples in a lightly oiled 2 ... brown sugar and oatmeal. Cut in butter with ... tender. VARIATIONS: Peach Crisp: Use 1 1/2 lbs. ... Use 3 cups blueberries.

82. APPLE CRISP

Arrange apples in a lightly oiled 2 ... brown sugar and oatmeal. Cut in butter with ... servings. VARIATIONS: Peach Crisp: use 1 1/2 pounds ... in place of apples.

83. APPLE, RHUBARB OR PEACH CRISP

Blend as for pie crust. Put half of this in 8x8 inch buttered pan and add filling. Put rest of crust on top and bake at 375 degrees for ...

84. APPLE CRISP

Melt butter in a Pyrex ... and thinly slice apples. Place apples in a ... container of the mixture on hand so we can have apple crisp any time.

85. RHUBARB CRISP OR APPLE CRISP

Place cut rhubarb or sliced apples in large bowl and add ... mix together flour, oatmeal, cinnamon, brown sugar, baking ... Serve with Cool Whip.

86. APPLE CRISP

Preheat oven to 375 degrees. Spread apples in square pan, 8 x ... crumbly; sprinkle evenly over apples. Bake until tender, about 35 to 40 minutes.

87. APPLE CRISP

Preheat oven to 350 degrees. ... baking dish. Combine oatmeal, sugar, flour, cinnamon and nuts; cut into batter. Place apple slices in baking dish (should ... whipped cream if desired.

88. APPLE CRISP

Preheat oven to 350 degrees. Place apples into a small baking dish ... bowl, mix together oatmeal, flour, butter, cinnamon and ... - 1 cup each.

89. APPLE WALNUT CRISP TOPPING

Combine all ingredients and spread over apples. Bake 1 hour at 350 degrees.

90. MICROWAVE APPLE CRISP

Place apples in 1 quart casserole. Sprinkle ... apples are tender crisp, 2 1/2 to 4 ... topping is bubbly, 4 to 6 minutes. Makes 4 to 6 servings.

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