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Results 81 - 90 of 108 for nabisco chocolate wafers
81. BROWNIE PIE
Beat egg white and salt ... form. Fold in chocolate crumbs, nuts and vanilla. Spread ... to 4 hours. Garnish top with curls of shaved chocolate.
82. MUD PIE
Crush wafers and add butter, mix well. ... helps to place in freezer for a time to make spreading easier). Store in freezer approximately 10 hours.
83. DIRT CAKE
In medium bowl, cream together butter, cream cheese and powdered sugar. In a second medium bowl, mix milk and pudding. Fold in whipped ...
84. FRENCH MINT PIE
Crush wafers and line bottom of cupcake ... with more crumbs or chopped walnuts or whipped cream. If possible, freeze overnight or refrigerate.
85. COOKIE DIP
Grate Hershey bar. Mix Hershey bar into Cool Whip. Keep refrigerated until serving. Use chocolate wafers to dip into Hershey bar-Cool whip mixture.
86. MUD PIE
Crush wafers and add butter, mix well. ... spreading easier). Store in freezer approximately 10 hours. Serve with whipped cream and slivered almonds.
Crush wafers. Add melted butter and ... with cold fudge sauce. Freeze pie for 10 hours. Serve with whipped cream and toasted slivered almonds.
Crush wafers and add butter. Mix well. ... cream is firm. Top with cold fudge sauce. Store in freezer for 10 hours. Add whipped cream and almonds.
89. MUD PIE
Crush wafers and add butter mix well. ... in eight portions on a chilled plate with a chilled fork. Top with whipped cream and slivered almonds.
90. ICE CREAM PIE
Crush wafers and add butter. Mix well. ... Cover with fudge sauce. Store in freezer overnight. Serve with whipped cream and almonds. Serves 6.
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