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mexican chicken tortilla casserole
Results
81 - 90
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319
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mexican chicken tortilla casserole
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81.
MAKE AHEAD MEXICAN CASSEROLE
Saute ground beef and onion ... remaining ingredients, except
tortillas
and cheese. Alternately put layer ... sauce may be added to meat mixture.
Ingredients: 8 (beef .. cheese .. chilies .. sauce .. soup .. tortillas ...)
82.
MEXICAN CASSEROLE
Place taco chips along the bottom of a microwave-safe baking dish. In a separate microwave-safe bowl, combine the rest of the ingredients ...
Ingredients: 8 (cheese .. milk .. soup ...)
83.
MAKE AHEAD MEXICAN LAYERED CASSEROLE
Brown meat with onions, chili ... Layer: 6 corn
tortillas
. Third Layer: second half ... Uncover and bake at 350 degrees for 1 hour. Serves 6 to 8.
Ingredients: 12 (beans .. cheese .. meat .. soup .. tomatoes .. tortillas ...)
84.
MEXICAN CASSEROLE
Mix first 6 ingredients. Then ... layer of TORN
tortillas
(small package is plenty), a ... layers once more. Bake at 350 degrees for 35 minutes.
Ingredients: 8 (cheese .. sauce .. soup .. tortillas ...)
85.
MEXICAN CASSEROLE
Brown hamburger meat and onion. ... chilies. Layer with
tortillas
in 13x9 pan. Top with heavy layers of cheese. Bake at 350 degrees for 30 minutes.
Ingredients: 9 (cheese .. chilies .. meat .. onion .. sauce .. soup ...)
86.
MEXICAN CASSEROLE
Brown ground beef and drain. ... water. Layer in
casserole
dish the
tortillas
, beef mixture and soup ... Bake at 350°F until hot and bubbly.
Ingredients: 8 (beef .. cheese .. onion .. soup .. tomatoes .. tortillas ...)
87.
MEXICAN CHICKEN CASSEROLE
Boil
chicken
, cool and bone. Mix ... To assemble: tear
tortillas
in pieces; line bottom of ... Cheddar cheese and bake at 350 degrees for 30 minutes.
Ingredients: 8 (cheese .. onion .. parts .. soup .. tomatoes .. tortillas ...)
88.
MEXICAN CHICKEN CASSEROLE
Cook
chicken
and remove from bone. Line dish with
tortillas
that have softened in water ... over all. Bake 1 hour at 325 degrees. Serves 8 to 10.
Ingredients: 11 (cheese .. chilies .. salt .. soup .. tomatoes .. tortillas ...)
89.
MEXICAN MEATLOAF CASSEROLE
Brown meat and onions. Add other ingredients except chips and cheese in 9 x 13 inch dish. Layer meat mixture, chips and cheese, ending with ...
Ingredients: 9 (chips .. sauce .. soup ...)
90.
MEXICAN CHICKEN CASSEROLE
In medium saucepan, saute onion ... flavors. Stir in
chicken
and sour cream; do not let boil. Layer
tortillas
,
chicken
mixture and cheese ... minutes or until bubbly.
Ingredients: 16 (broth .. cream .. flour .. half .. paprika .. sauce ...)
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