Results 81 - 90 of 596 for meat roll up

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

In large mixing bowl, mix ... and cheese over meat, leaving 1-inch border around ... the narrow end, roll the mixture, jelly roll fashion, ... to 1 1/2 hours.

Mix ground meat, meat loaf mix, eggs, ... Lift foil and roll to the other end. Pinch ... 1 1/2 hours in a 325 degree oven. Let cool and slice.

Mix meat mixture together for meat loaf. ... with potato mix. Roll meat (don't roll foil in ... approximately 25 minutes. Heat sauce gently before serving.

Combine hamburger, bread crumbs, egg and salt. Pat meat mixture in a rectangle on ... over meat mixture. Roll up and seal edge. Chill several ... minutes at 350 degrees.

Brown garlic in 1/3 cup ... or until the meat is well browned. While meat ... Parmesan cheese and roll. Arrange folded side down ... Serve with salsa verde.



Cook hamburger, onion and bell ... pimentos. Add warm meat mixture to this and mix well. Cut rolls in half and fill. Wrap ... Use bakery hard rolls.

Heat oven to 350 degrees. ... waxed paper pat meat to a 12x10 inch rectangular. ... shorter end, carefully roll up meat, using paper to lift; ... minutes. Makes 8 servings.

Combine egg and milk in ... beating well. Add meat, onion, Worcestershire sauce, salt ... at short end, roll up meat jelly roll fashion lifting ... well. Yield 3 cups.

Mix all together; spread on ... choice on top of meat loaf and roll up like jelly roll; press edges together. Bake at 350 degrees for 1 1/2 hours.

Prepare dough so that it is easy to handle. Chop meat very fine for best results, ... and mix thoroughly. Roll the dough out on a ... 8 to 10 servings.

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

 

Recipe Index