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Results 81 - 90 of 136 for liqueur
In blender combine all ingredients except whipping cream. Blend for 3 minutes. Then stir in whipping cream. Bottle and refrigerate. Will ...
82. GALLIANO LIQUEUR
Combine, boil 5 minutes. Cool to lukewarm. Add:
Place eggs and condensed milk ... whipping cream and blend well. Refrigerate. The liqueur will thicken with refrigeration, so stir before serving.
In blender, combine all ingredients blend until smooth. Store tightly covered in refrigerator up to one month. Stir before serving. You may ...
In blender, combine all ingredients; blend well until smooth. Serve over ice. Store tightly covered in refrigerator up to 1 month. Stir ...
In blender, combine ingredients, blend until smooth. Serve over ice. Store tightly covered in refrigerator. Stir before serving. Makes ...
87. GALLIANO LIQUEUR
Dissolve sugar in 1 cup boiling water. Cool. Add other ingredients. Add to vodka bottle and let stand at room temperature for several days ...
Place all ingredients in blender. Blend on (mix speed) for 2 minutes. Serve over cracked ice.
In blender container, combine all ingredients; blend until smooth. Store covered in refrigerator up to 1 month. Makes about 5 cups.
In blender container, combine all ingredients; blend until smooth. Serve over ice if desired. Store tightly covered in refrigerator up to ...
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