Heat butter and brown chicken on both sides. Remove and ... the following: garlic, ginger syrup, ginger root, lemon juice, chicken broth and bring ... Boil until syrup forms.
Serves 4. Mix together soy sauce, lemon juice, honey, sesame oil, mustard, ginger, garlic and pepper to ... small bowl. Place chicken in medium bowl and pour ... refrigerate and serve cold.
Remove chicken giblets, set aside. Pull off ... garlic, onion, and ginger and cook, stirring until onion is soft. Add lemon grass, galangal, tumeric, salt, coriander, ... about 1 1/2 cups.
Ingredients: 18 (broth .. dry .. ground .. juice .. oil .. salt ...)
Soak the saffron in boiling ... fat from the chicken. Dry the chicken. With ... the salt and lemon juice. Rub it into the ... roasted cumin, coriander, ginger, garlic and 5 tablespoons ... over hot coals. (Cooper)