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lemon aide
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lemon aide
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81.
PEACH PUNCH
Bring water to a boil. Mix jello, lemonade, and sugar until dissolved. Add 1 (46 oz.) can peach Hi-C. Add enough water to make one gallon. ...
Ingredients: 4 (jello .. sugar ...)
82.
RED PARTY PUNCH
Mix first 6 ingredients in large container; add ginger ale just before serving. Serve over ice. Yield 20 servings.
Ingredients: 7 (ale .. juice .. kool-aid .. sugar ...)
83.
EASY PUNCH
Dissolve sugar and Kool
Aid
in small amount of warm water; add
lemon
juice and pineapple juice. Add ... to make 2 gallon. Serves 25 punch cups.
Ingredients: 4 (juice .. sugar ...)
84.
SEMINARY PUNCH
Chill all ingredients. Combine at ... seminary days! For Christmas, try lime or raspberry; orange for Halloween;
lemon
for a refreshing summer drink.
Ingredients: 4 (ale .. directions .. juice ...)
85.
SPICED TEA MIX
Mix together. Store in sealed jars. To use, add 2 Tbsp. to 8 oz. boiling water.
Ingredients: 6 (cinnamon .. cloves .. kool-aid .. sugar .. tea ...)
86.
SWEET AND SOUR PUNCH
Mix all ingredients for concentrate. Make punch 1 part concentrate to 3 parts water.
Ingredients: 7 (juice .. kool-aid .. lemon .. pineapple .. sugar ...)
87.
WEDDING PUNCH
Mix together; serves 75. Use straight Kool-
Aid
for the ice ring.
Ingredients: 7 (ale .. juice .. kool-aid .. lemonade .. sugar ...)
88.
WEDDING PUNCH
Mix together. It's best to wait until you are ready to serve to add the ginger ale. Serves 75.
Ingredients: 7 (ale .. juice .. kool-aid .. lemonade .. sugar ...)
89.
BEET JELLY
Bring beet juice,
lemon
juice, Kool-
Aid
and Sure-Jell to a boil. Boil 1 ... sugar and bring to boil. Boil 1 minute. Put in jars. Seal with wax.
Ingredients: 5 (juice .. kool-aid .. sugar ...)
90.
GREEN PUNCH
Mix all ingredients and chill. Top with lime sherbet when ready to serve. This can be frozen omitting the soda. When ready to serve, thaw ...
Ingredients: 5 (7-up .. sugar ...)
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