Results 81 - 90 of 555 for layer lemon cake

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Pour into greased and floured ... Thoroughly prick warm cake with utility fork completely to ... spoon glaze over cake until completely absorbed.

Beat eggs until thick and lemon colored. Add cake mix, pudding, water and oil. ... Heat 1/3 cup lemon juice and 2 cups powdered sugar to boiling.

Mix like crust (no water). ... and pour over 1st layer. Let cool. Spread container of Cool Whip. Garnish with slivered almonds, nuts or coconut.

Combine cake mix, sugar, nectar and oil ... pan. To Glaze: Blend powdered sugar and lemon juice together and pour over top and sides of warm cake.

Cook slowly in 350 degree oven. These divisions of layers makes 2 layers each. Boil ... dark layer until cake is completed. Boil slowly 5 ... cake. Very delicate cake.



Blend all ingredients except brown ... minutes or until cake springs back when lightly pressed ... Stir in 1 1/3 cups Baker's Angel Flake coconut.

Spice layer may be made from yellow cake batter by adding 1 teaspoon ... slightly before frosting cake. Garnish cake with pecan halves and cherries.

Blend above ingredients. Beat 4 ... hot butter glaze over warm cake. Boil butter glaze ingredients for 2 minutes. Top with 1 1/3 cups coconut.

Combine and mix at medium ... BAKE. Remove cooled cake from pan. Pour (soak) on ... sugar Blend well. EAT ALONE OR WITH VERY GOOD FRIEND! Serves 1.

+1/2 c. firmly packed brown ... minutes or until cake springs back when lightly pressed ... minutes, stir in 1 1/3 cups coconut. Spread over cake.

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