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Results 81 - 90 of 223 for kabobs marinade
81. SHISH - KABOB
Mix all ingredients together. Place meat in marinade and refrigerate for at least ... cook the meat prior to grilling. Larry loves to eat it raw.
82. SHISH-KABOB
Marinate 24 hours, at least. Mash marinade ingredients until well mixed and ... skewers and broil in oven under broiler, or cook on outdoor BBQ.
Combine marinade ingredients. Cut meat into 1 ... or medium rare, brushing frequently with melted butter, and turning often. Serves: 6-8 people.
Cut meat into cubes. Add meat to marinade, stirring to coat. Let ... strips 1/4 inches thick and skewered accordion fashion. Cook for less time.)
Cut meat into 1 1/2 ... inch between each cube. Grill about 10 minutes or until done, turning to brown all sides. Brush frequently with marinade.
86. VEGETABLE KABOBS
Begin by preparing eggplant and ... or glass container. Marinade all vegetables a mininum of ... grill 15 to 25 minutes. Makes 8 generous servings.
In medium saucepan cook long-cooking ... inch pieces. For marinade, in small mixing bowl, ... with oil. Grill kabobs on uncovered grill over HOT ... and fun to eat!
88. TURKEY KABOBS
Skin and bone turkey; cut ... inch pieces. Discarding marinade, remove turkey and thread ... each side, or until tender.) Makes 6 to 8 servings.
89. VEAL KABOB
Marinade veal overnight. Thread skewers with veal and vegetables. If bread cubes included, place by veal. Barbecue and enjoy!
90. TURKEY KABOBS
Mix marinade ingredients. Cut turkey and peppers ... skewers. Grill over coals 10 to 15 minutes until fork tender, turning frequently. Serves 6.
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