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Results 81 - 90 of 135 for homemade pie crust
Line baked pie crust with fresh fruit. (Peaches work ... stirring occasionally. Remove from heat and add vanilla. Pour over lined pie crust and chill.
Prepare pastry. Place one crust in bottom of 9 inch glass pie plate. Pare, core, and slice ... oven for 10 minutes or until crust is golden brown.
Beat eggs, add butter, flour, ... in bottom of pie shells. Pour mixture over nuts, ... minutes. Reduce heat to 325 degrees and bake 40 minutes.
84. PIZZA PIE
Preheat oven to 400 degrees. Use 9 inch pie or quiche pan, prepare pie crust according to package directions. In ... serve on top of pie. Serves 8.
85. FAMILY APPLE PIE
Toss apples and raisins with ... apple mixture into pie crust. Dot apples with thin ... for 45 to 50 minutes until golden brown. Serve 8 to 10.
Peel, core and thinly slice ... one of the pie crusts with butter, and add a ... a 400 degree oven for 50 minutes. Serve hot or cold. Serves 6.
87. PASTIES
Mix meat and vegetables with ... to taste. Make pie crust dough and roll out onto ... wrapped in foil and then newspaper. Eat with hands. Delicious!
88. ARTICHOKE PIES
Scramble eggs, add pepperoni, cheeses ... artichoke hearts. Pour into pie crusts. Bake at 350 degrees for 30 to ... until golden brown on top.
89. MEXICAN QUICHE
Prepare crust. Place in quiche or pie pan; flute edges. Bake at ... add to meat mixture. Pour into pastry. Bake at 325 degrees for 20-25 minutes.
90. PECAN PIE
Beat eggs. Add sugar and ... Pour into unbaked pie shell. Bake at 300 degrees ... center and when it looks toasty brown - depends on your oven.
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