Results 81 - 90 of 1,760 for home made chili beans

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Brown beef, onion, green pepper and celery. Add drained beans and other ingredients. Simmer 1 hour.

Melt the fat in a ... avoid breaking the beans) stir until blended. Pour ... buttered thin noodles, rice or hot corn bread with a green salad.

Sauté onions, celery and green pepper together, then add meat. Brown and drain. Add rest of ingredients.

Rinse, sort, and soak beans. Drain and empty them ... ingredients plus 1 cup hot water. Heat at least 10 minutes to blend flavors. Makes 5-6 cups soup.

Cook beef and onions until ... other ingredients except beans, simmer 45 minutes and ... Serve with corn bread or crackers. Makes 2 1/2 quarts.



Place all ingredients in a large microwave-safe baking dish. Blend well. Cover with wax paper and heat on High power for 3 minutes. Stir; ...

In a large pot, heat ... ingredients, except the beans; mix well and bring ... very tender. Stir in the beans. Heat thoroughly before serving.

(Cook 1 1/2 cups dry beans in 4 1/2 cup water ... beans to mixture. Add seasonings. Bring to boil. Simmer 1/2 hour or until thick, not watery.

Heat oil in skillet. Lightly brown the meat. Drain excess fat. Push to side of pan. Mix in remaining ingredients. Simmer 30 to 45 min. ...

Cook beef in 2-3 quart saucepan over medium heat stirring to crumble. Add all ingredients. Bring to boil. Simmer uncovered for 20-25 ...

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