| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 104 for grilled bbq chicken
Mix seasonings well. Marinate chicken in sauce for several hours. Grill chicken 20-30 minutes. Baste with ... another 20-30 minutes. Keep basting.
Combine all sauce ingredients in ... 2 cups. Cook chicken in salted water for about ... in refrigerator overnight. Grill chicken over charcoal or gas ... and basting with sauce.
Put all ingredients in saucepan. ... ingredients hot. Put chicken on grill; when chickens hot, dip ... sticking. Use as directed in above recipe.
Combine all the ingredients except the chicken in a large bowl, and ... coals for grilling. Grill the chicken over medium-hot coals, ... each side. Serve immediately.
In a saucepan melt butter, ... fire on the grill, oil grill lightly. Grill the chicken for 20 minutes. Brush with ... and serve with the chicken.
Heat the oil in large ... brush frequently on chicken or ribs while grilling or ... and cover with BBQ sauce. Cover and bake at ... From America's Best Cookbook.
Place all ingredients in blender ... broiler halves on grill and brush with marinade last ... Marinade may be kept refrigerated about 2 weeks.
TO MAKE SAUCE: In saucepan, ... sauce over spareribs. CHICKEN: In oven-proof skillet, brown ... above. Place on grill 6 inches above glowing coals. ... and Lea & Perrins.
In a heavy stockpot or ... aside. Precook the grill meats (not the chicken) for about 30 minutes ... no longer pink in the center. Serves 6-8.
Combine all marinade ingredients in ... blend well. Add chicken pieces; turn to coat. Cover; ... Place chicken on grill 4-6 inches from medium coals. ... marinade. Makes 4-6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables