Results 81 - 90 of 164 for green pepper banana pepper

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Heat the chicken stock to a boil in a medium skillet. Add the onions, garlic, curry powder and bay leaves; reduce heat to medium and saute ...

Combine the first seasoning mix ... the onions, jalapeno pepper, and seasoning mix for ... Add the apples, banana, and pecan halves. Simmer ... over rice. Serves 6.

Combine all ingredients. Heat until boiling. Cook for 30 minutes. Pour into jars. Cook and freeze. Makes several jars. Storing: freeze.

Put ground pepper in boiled water - let stand 5 minutes. Drain in colander. Put mixture in: Bring to boil 5 minutes. Pack in jar and seal.

Chop and dice above ingredients. Mix orange juice concentrate and 1/2 cup milk. Pour over mixture. Arrange on bed of spinach or lettuce ...



Put butter in pan. Then layer the next 5 ingredients. Then sprinkle with: Put lid on pan and simmer until tender, 8-10 minutes. Turn off ...

Cook beans according to package directions; do not drain. In large Dutch oven, melted butter; saute garlic and onion 1 minute over medium ...

In a large bowl, combine ... combine. Arrange salad greens on 4 plates. Top with stew and garnish with banana squash. Serves 4. Per serving: ... cholesterol, 255 mg sodium.

Put all ingredients in a 4 quart pressure pan, EXCEPT the jalapenos. Cook at 15 pounds pressure for 5 minutes. Let pressure go down ...

Fry bacon until crispy. Set ... Cook onion and peppers until onions are transparent. Add ... Town House crackers. Mixture may be frozen or canned.

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