Results 81 - 90 of 410 for graham cracker crust dessert

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Prepare dessert mix as directed on package ... mixture. Spoon into crumb crust. Chill for 3 hours or more. Top with Bordens Eagle Brand cream.

Mix by hand Eagle Brand ... well. Spoon into graham cracker crusts. Top with fruit pie ... Cherry or blueberry is very good. Keep in refrigerator.

Heat marshmallows, milk and chocolate ... stiff. If using dessert topping mix, prepare as directed ... cream. Pour into crust. Chill at least 3 ... with toasted slivered almonds.

Reserve some crumbs for topping. ... be halved. Make crust and line pans. Slice bananas ... chocolate. Sprinkle with graham cracker crumbs. Freeze. Before serving, remove ... topping on ice cream.)

Spread into 9 x 13 ... well. Spread over crust and top with drained fruit ... baking. Other nuts may be used. Bake at 350 degrees for 45-50 minutes.



Stir together graham cracker crumbs and sugar. Mix in ... mixture over chilled crust and sprinkle reserved crumbs over ... in refrigerator. Serves 10-12.

Combine crushed graham crackers with sugar and butter and ... spoon into cooled crust. Chill at least 6 ... crushed pineapple to this if you'd like.

Pat crust into bottom of pan. Place ... thick. Fold in pineapple mixture and gelatin cubes. Spoon in chilled crust. Refrigerate several hours.

Mix all together; pour in crust. Chill.

Beat lemonade with milk. Fold in Cool Whip; pour into pie crust. Chill and serve. Can be topped with cherry pie filling.

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