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goulash no onion
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goulash no onion
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81.
PAT'S GOULASH
Brown ground beef. Throw in small chopped up
onion
with hamburger. In separate pan, ... stir into beef mixture. Sprinkle cheese on top and serve.
Ingredients: 5 (beef .. cheese .. tomatoes ...)
82.
BEEF-PORK GOULASH
Chop
onion
fine, then cut meat into ... 1/2 hours. If
goulash
looks dry, add a little ... once and allow it to heat thoroughly only. Serves 6.
Ingredients: 12 (beef .. berries .. cream .. onion .. paprika .. peppercorns ...)
83.
WEIGHT WATCHER TURKEY GOULASH
Brown turkey with seasonings. Add all other ingredients. Bring to a boil and cook uncovered until liquid is absorbed. Makes 4 servings.
Ingredients: 9 (juice .. macaroni .. onions .. turkey ...)
84.
GOULASH SOUP
Heat oil in Dutch oven, add
onion
and bell pepper. Cook stirring ... croutons. Dollop with sour cream and dust with cinnamon. Makes 8 servings.
Ingredients: 19 (broth .. cubes .. juice .. leaf .. oil .. paprika ...)
85.
FANTASTIC BEEF GOULASH
Cook macaroni as directed on ... beef with mushrooms,
onion
, and garlic. Pour off ... macaroni. Simmer 5 minutes. Remove bay leaf before serving.
Ingredients: 12 (basil .. beef .. leaf .. macaroni .. onion .. oregano ...)
86.
GOULASH
Brown meat with
onion
and garlic. While browning, put ... milk and grated cheese over top. Bake in 350°F oven for approximately 45 minutes.
Ingredients: 15 (beans .. cheese .. corn .. ketchup .. noodles .. onion ...)
87.
BEEF GOULASH SOUP
Heat oil in Dutch oven ... stir beef and
onions
in hot oil until brown. ... beef are tender, about 30 minutes. Thicken broth if desired and serve.
Ingredients: 13 (broth .. cubes .. juice .. oil .. paprika .. salt ...)
88.
SOUTHERN GOULASH
In a skillet, brown ground ... tomatoes, rice, pepper,
onion
, salt, pepper and bay ... plan ahead and prepare a day before you wish to serve it.
Ingredients: 8 (beef .. leaves .. rice .. salt .. tomatoes ...)
89.
DAD'S HUNGARIAN GOULASH SOUP
Cut beef in bite-size pieces. ... soup pot. Saute
onion
until golden. Stir in paprika, ... pieces. Drop into hot soup. Cook 12 minutes. Serves 6-8.
Ingredients: 15 (beef .. broth .. flour .. potato .. potatoes .. puree ...)
90.
GOULASH
Brown steak and
onion
in oil, stirring constantly. Add ... a little water if needed but
goulash
should be thick. Remove spices before serving.
Ingredients: 10 (allspice .. carrots .. cloves .. cubes .. juice ...)
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