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Results 81 - 90 of 91 for glazed sweet potato
Cook potatoes in boiling water to cover 25 minutes. Let cool; peel and cut into 1/2 inch slices. Arrange slices in a lightly greased 12x8x2 ...
Drain juice from pineapple, reserve ... potatoes and pineapple. Simmer 15 minutes, basting frequently, until glazed and syrup thickens. Serves 6 to 8.
In a medium skillet, combine ... heat for about 10 minutes, turning to glaze all sides of potatoes. Sprinkle with snipped parsley, if desired.
1. Place chicken in 3 ... with garlic, chilies, sweet potatoes and onions. 2. Cover ... tender. Serve sauce over chicken and vegetables. 6 servings.
Preheat oven to 375 degrees. In medium saucepan, bring nectar to a boil. Add apricots, then remove from heat. Let stand 10 minutes. Stir in ...
1. Place sweet potatoes in a medium saucepan; ... Remove from the oven and let stand at room temperature 10 minutes before carving. Serves 10.
Boil and mash potatoes, put ... to fry, pull a hole in the center with fingers, stretch to half dollar size. Fry in deep fat. Glaze while warm.
Peel sweet potatoes and cut into 1" ... once. Add to potato mixture, tossing gently to coat. ... without a plan for the day is lost before he starts.
89. GLAZED HAM
Mix and heat until sugar melts add sweet potatoes pared and halved and place around ham.
90. GLAZED YAMS
Drain yams, reserving 1/2 juice. Place in 9 x 13 baking dish. Drain pineapple and orange sections also reserving juice. Place pineapple, ...
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