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Results 81 - 90 of 105 for ginger fish
81. FRUITY FISH
SAUCE: Place all the ingredients ... thickened. Stir occasionally. FISH: Use whole fish, head ... out. Cooking time will depend on size of fish.
82. POACHED FISH
Boil 8 cups water with ... enough to cover fish. Immerse fish in boiling ... fish. Both toppings give a different texture and flavor to this dish.
Blend all together until smooth ... to 4 lb. fish, 12 to 15 in. ... medium to medium high flame until done, turning only once. Serve immediately.
To prepare crust combine flour, sugar, cinnamon and salt. Cut in butter with pastry blender or fingertips to consistency of coarse meal. ...
Stir together the orange juice, ... sauce, chili paste, ginger, garlic and salt. Place the fish on a broiling pan and ... teaspoon hot chili oil.
86. FISH KALIA
Cut fish into big pieces. Wash and ... ingredients, garam masala, ginger juice, yogurt, 2 ounces cold ... and remove from heat. Serve with rice.
87. FISH BATTER
Blend ingredients together thoroughly. Dip fish in and deep fry.
88. FISH MARINADE
Mix all ingredients. Marinate fish for 1 hour.
Combine all ingredients in a bowl and marinate at least 1 hour. It's a big difference when you make your own marinade. I have a friend that ...
Marinate for 1 hour, then B B Q.
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