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Results 81 - 90 of 308 for german chocolate cake frosting
Mix dry cake mix and pudding. Mix rest ... minutes until thickened, stirring occasionally. Add 1/2 flaked coconut and 1 cup pecans. Stir and cool.
Combine all cake ingredients and mix well. Fold in chocolate chips and most of German chocolate bar, stir well. Spread ... minutes. Cool and frost with icing. Sliver remaining chocolate over top.
83. TURTLE CAKE
Prepare cake mix according to package directions. ... over cake. Sprinkle chocolate chips, nuts and coconut over ... and spread icing over cake.
Preheat oven to 350 degrees. ... 9"x13" pan. Mix frosting mix and butter until crumbly. Reserve. Beat dry cake mix, water, oil and eggs ... touched in center. Frost as desired or serve with whipped cream or ice cream.
85. TURTLE CAKE
Mix cake as directed on package; set ... over cake. Sprinkle chocolate chips and nuts over caramel. ... of the following frosting. Combine and cook over ... until light and creamy.
86. SNICKER CAKE
Mix cake according to directions. Pour 1/2 ... batter. Bake 20 minutes at 250 degrees, then 10 minutes at 350 degrees or until done. Melt together.
87. TURTLE CAKE
Combine and mix ingredients. Pour ... Cover with remaining cake batter and bake until done, ... heat. Add sugar and vanilla. Spread on cooled cake.
88. TURTLE CAKE
Unwrap caramels before starting. Mix cake according to directions. Pour 1/2 ... cake. Sprinkle with chocolate chips and nuts. Pour remaining ... cool slightly and frost. (Can use a can of chocolate frosting if desired.) Serves 10-12. Very rich!!
89. SICILIAN CAKE
Allow pound cake to thaw partially. While thawing, ... is chilling, prepare frosting. Melt chocolate with the coffees in a ... 6 to 8 servings.
Heat oven to 325 degrees. ... 8 or 9-inch cake pans. Sprinkle evenly with pecans. ... pans. Let cool. Frost with large Cool Whip or ... sides. Garnish with chocolate curls or chopped nuts (pecans).
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