| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 115 for fry barbecue
Slice chicken into 1/2-inch strips ... to med/high to fry chicken. In a bowl, coat ... important part is to fry, then bake with the BBQ sauce.
Preparation: 1. To prepare the Asian barbecue sauce, heat 2 cups of ... 350 degrees and fry the potatoes until golden brown. ... greens. Yield: 8 portions
Partially bake chicken. Pour off excess grease. Mix dressing, preserves, soup mix; blend well. Pour mixture over chicken. Bake at 325 ...
84. BARBECUE - JAN'S
Mix together. Let set in refrigerator overnight.
Make a sauce of all ingredients except chicken. Cook for a few minutes. Dip chicken in hot sauce and put in a brown grocery bag which has ...
Brown all sides of roast in fry pan on stove, then set ... of your favorite barbecue sauce at store for every ... on onions or sauce! . Wilcox
Cut the chicken sausage flower shape and deep fry keep separate. Cook the other ... sausage in the sauce add finely chopped parsley. . NANDA KUMAR
88. BARBECUE CHICKEN
Wash chicken. Salt and pepper ... coat each piece. Fry until brown on both sides. ... pan and pour barbecue sauce over the chicken and ... hours at 350 degrees.
89. BARBEQUE CHICKEN
Put flour in plastic or ... hot, add chicken. Fry until golden brown. When done, ... degrees for 1 hour; 1/2 hour covered with foil, 1/2 uncovered.
90. KOREAN BBQ BEEF
Trim fat from beef; cut ... remove. Drain beef; stir-fry in wok until light brown. ... briefly. Add broccoli, stir well. Serve over hot cooked rice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables