Results 81 - 90 of 290 for filo

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Brown onions then add chopped ... cheese. Place 8 Filo sheets into baking pan, buttering ... and bake at 350 degrees at least 45 to 50 minutes.

Thaw filo dough according to package. Melt ... is golden brown. Makes approximately 4 rolls. Can make these a day ahead of time and refrigerate.

With pastry brush, brush melted butter on each layer of filo pastry dough. Place in quiche ... for 30 minutes. Let quiche settle before serving.

Filo dough leaves are sold in ... each sheet with butter. Bake in 350 degree oven for 40 minutes. Cut into squares. Serve hot. Serves 4 to 6.

Wash spinach; cut off stems, ... 5 of the filo sheets, brushing each sheet with ... bake at 350 degrees for 45 minutes. Cool and cut into squares.



If using frozen filo, defrost 2 hours ahead ... minutes. Serve hot, cut into square pieces like a cake. Reheat when necessary; never serve cold.

Clean and wash spinach, cut into fine pieces. Add 1 1/2 teaspoon salt and mix well. Drain and squeeze out water and set aside for 10 ...

In large skillet, saute meat ... is absorbed. Cut filo in 5 x 7 inch ... 375 degrees for 15 minutes or until golden brown. Serve warm. Makes 30.

Sprinkle oil on 5 leaves (or 4). Sprinkle with bread crumbs. Add apples and roll up. Brush top with oil. Bake at 325 to 350 degrees for 30 ...

Heat oil in large skillet over low heat. Add garlic, ginger root, and onion; cook for 1 minute, stirring. Add curry and cook 1 minute more, ...

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