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Results 81 - 90 of 4,150 for different frostings
Preheat oven to 350°F. Using cooking spray or oil, grease a 9×13-inch non-stick baking pan or a glass Pyrex dish. Tip: If you’re serving it ...
Sift dry ingredients together. Beat ... Add pecans and pineapple juice to right spreading consistency. Frost then garnish with remaining pecans.
Line a 9x9-inch square pan ... frosting (see below). Frost while warm. Cool completely. Remove ... of a spoon to spread it in an even layer).
Preheat oven to 350°F Grease ... 35 minutes. Cool. Frost and refrigerate. Blend all ingredients ... fluffy, about 1 minute. Spread over cooled cake.
This cake is really red. Great for Valentine's Day! Preheat oven to 350°F. Grease and flour two 9-inch cake pans. Set aside. Cream ...
In a large mixing bowl ... minutes). When cool, frost the cookies. Makes 7 dozen. ... sugar. Add milk, then the remaining sugar. Beat until smooth.
Cream together butter and sugar. Beat in egg and vanilla. Sift flour, salt and baking soda. Add to mixture. Stir in nuts and spread in ...
Cream butter and brown sugar ... on wire rack. Frost with Brown Butter Frosting and ... Beat until frosting holds it shape. Spread on cookies.
Mix all together with spoon ... comes out clean. Frost with Cream Cheese Frosting or ... together; add confectioners' sugar to desired consistency.
Cream butter and sugars. Beat in egg, peanut butter, baking soda, salt and vanilla. Add flour and oats. Press into 13x9-inch pan (will be ...
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