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Results 81 - 90 of 212 for curry chicken bouillon
81. COUNTRY CAPTAIN
In a plastic or paper ... and pepper. Add chicken, a few pieces at ... green pepper, garlic, curry powder, and thyme to drippings ... undrained tomatoes, parsley, bouillon granules, sugar and hot pepper ... chicken. Makes 6 servings.
In large, heavy skillet, brown ... fat. Add potatoes, bouillon cubes, salt, curry powder, pepper and two cups ... with about 290 calories each.
Cook rice. Cool. Add onion, ... marinade with the curry, mayonnaise, and beaten egg. Combine ... Refrigerate. This may be prepared a day ahead.
Bring to boiling all the ingredients except chicken pieces. Simmer 15 minutes. Add chicken ... heat through. May freeze leftovers. Serves 6-8.
85. BEAN POT SOUP
Soak beans overnight in plenty of water. Drain, discard water and wash well. Add all ingredients together in heavy pan with lid. Bring to a ...
Combine water, rice, and bouillon granules in a medium saucepan; ... is absorbed. Combine chicken, 2 1/2 cups water, curry, and salt in a ... 6, 332 calories each.
Brown chicken pieces and set aside. In ... place in oven and cook about 30 minutes at 400 degrees or until liquid is absorbed and chicken is done.
88. CURRIED CHICKEN
Spread uncooked rice on bottom of 9"x13" pan. Place chicken pieces on top of rice. Sprinkle paprika and curry powder on top of chicken. Mix bouillon cubes in water and pour ... before I get home.
89. SHRIMP CURRY
In a medium saucepan over ... in flour and curry powder. Off heat, gradually stir ... chutney, flaked coconut and salted cashew nuts. Serves 4-5.
Boil rice, water and bouillon cube according to directions. Chop ... artichokes. Combine mayonnaise, curry powder and a little marinade. ... cashews sprinkled on top.
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