Cream Ricotta Ground Beef - Recipes - Page 9

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Results 81 - 90 of 90 for cream ricotta ground beef

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81. LASAGNA

Oven, 375 degrees. Cook meat, ... Beat eggs; add Ricotta, 1/2 cup of the ... 45 minutes or until hot.) Let stand 10 minutes. Makes 10 servings.

82. LASAGNA

Brown meat, drain. Stir in sauces. Combine cheeses (ricotta and cream), egg, parsley, and salt. ... 35-40 minutes. Let stand 10 minutes. Serves 12.

83. MANICOTTI

Brown ground beef and garlic; drain. Mix next ... with foil. Bake in 350 degree oven for 15 minutes. Remove foil. Bake 10 minutes more. Serves 4.

84. LASAGNA TAKE-OUTS

Cut thin slices off top ... thick shells. Brown ground beef, drain. Add tomato sauce, ... bowl, combine egg, Ricotta cheese and 1/2 cup Mozzarella ... degrees for 20-25 minutes.

85. LESLIE'S 3 MEAT, 3 CHEESE LASAGNA

Bring to boil 1 large ... sauce, lasagna, sour cream, sauce, lasagna, pepperoni, sauce, lasagna, ricotta, sauce, lasagna, sauce, and ... in the outside pan.

86. LASAGNE

Brown meat; spoon off fat. ... Beat eggs; add Ricotta and Romano cheeses, parsley, salt, ... Bake at 375 degrees about 30 minutes. Serves 8 to 10.

87. LASAGNE

Boil noodles. In butter, saute ... 5 minutes. Add ground beef and sausage. Cook until pink ... medium heat. Blend cream or Ricotta cheese and Parmesan cheese with ... degrees for 1 hour.

88. ITALIAN SAUSAGE LASAGNA

Cook and stir sausage, onion ... package; drain. Combine ricotta cheese, 1/4 cup Parmesan cheese, ... substitute 1 pound ground beef for Italian sausage or what ... and 1/2 pound sausage.

89. ITALIAN SAUSAGE LASAGNE

Cook and stir sausage, onion ... package; drain. Mix Ricotta cheese, 1/4 cup Parmesan cheese, ... calories per serving. Ground Beef Lasagna: Substitute 1 pound ground ... for about 1 hour.

90. RED, WHITE, AND GREEN LASAGNE

Brown the beef with the garlic in the ... cup of this cream sauce to the meat mixture ... and spoon the ricotta over this. Chop the tomatoes ... before serving. Serves 8-10.

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