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Results 81 - 90 of 166 for cranberry pineapple relish
In blender container, process orange and crushed pineapple until smooth. Add Jello powder ... entire recipe is processed smoothly. Refrigerate.
82. CRANBERRY RELISH
Place orange and cranberries in food chopper. Add pineapple, sugar and nuts. Mix and refrigerate overnight in covered bowl.
83. CRANBERRY RELISH
Grind cranberries. Peel and grind ... orange peel. Add pineapple and mix everything together. Mix ... water; combine with cranberry mixture. Mix and put in ... Serves 5 to 6.
84. CRANBERRY RELISH
Grind cranberries. Add sugar. Let ... Knox gelatin, 1 cup pecans, and 1 cup finely chopped celery. Add apples, pineapples or oranges if desired.
85. CRANBERRY RELISH
Grind cranberries and lemon, except ... sugar and crushed pineapple. Mix well and put ... Store in refrigerator. Relish will stay good for several ... makes about 2 pints.
86. CRANBERRY RELISH
Grind nuts, orange and cranberries. ... lemon juice and pineapple juice. Let cool. When cool ... to Jello mixture, keep in refrigerator to set.
87. CRANBERRY RELISH
Grind cranberries, oranges, and apples together. Stir in remaining ingredients. Refrigerate.
Chop oranges in food processor. Add cranberries, sugar and pineapple and pulse until chunky, but ... instead of the traditional cranberry sauce.
Combine pineapple and brown sugar in saucepan ... Add optional seasonings, if desired. Add chopped apples. Remove from heat and serve chilled.
Pour sugar over cranberries that ... Combine grapes, crushed pineapple, nuts and cranberries. Fold ... Whip may be used instead of Dream Whip.
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