| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 154 for cooking oil
Place pork, sherry, ginger slice ... add 2 tablespoons oil, stir fry onions and ... seconds to heat through. Makes 3 or 4 servings. Serve with rice.
Mix all ingredients well. Marinate beef or chicken overnight in refrigerator. Place meat on skewers alternately with vegetables of choice. ...
83. COOKED PLAYDOUGH
Mix first 4 ingredients well in saucepan. Stir in cooking oil. Cook over medium heat stirring and ... lumps are gone. Store in zip top plastic bag.
1. Blend first five ingredients ... - do not cook through. Add to bacon and ... hearts and capers about an hour before serving. Serve on lettuce.
Mix all ingredients; cook over medium heat, stirring constantly. ... desired color. Store in airtight containers. (Not for eating, but to play with.)
Mix first 5 ingredients together until salt is almost completely dissolved. Add 3 cups flour. Knead. Add additional flour as needed for ...
Mix garlic, anchovy fillets, capers with juice, pepper, olives, oil, vinegar and lemon juice. ... accompanied by a Hearty Burgundy or Chianti.
Combine sugar and water in ... medium heat and cook, stirring until the mixture ... beat in the oil, ketchup, grated onion and ... few hours before eating.
89. COOKED RICE
Brown chopped onion in oil and garlic powder until tender. ... rice, and water. Cook on medium-high heat, uncovered, until ... with any stir-fry dish.
Mix dry ingredients; add oil. Add food coloring to ... water until desired consistency is reached. Store in plastic bag to prevent drying out.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables