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Results 81 - 90 of 318 for cook frozen crab
Heat oven to 350 degrees. Cut each block of frozen crabmeat into 6 sticks, each ... over rolls and sprinkle with slice onions. 4 to 5 servings.
82. CRAB SALAD
Mix all ingredients together with Kraft's mayonnaise and serve chilled on bed of lettuce. Makes 8 servings.
Melt 2 tablespoons butter in ... with lemon juice. Cook, stirring occasionally, until mushrooms ... few shrimp and crab legs for garnish. Put into ... parsley just before serving.
Heat soup in double boiler, add sherry and fish. Mix crumbs with butter and seasonings. Put half of crumb mixture on bottom of large ...
Melt butter in large skillet. ... in flour and cook over low heat until flour ... toss lightly. Combine crab, artichoke hearts, macaroni, and ... to 12. Yum, yum!
Rinse seafood. Melt butter in medium saucepan over medium heat. Add onion and mushrooms. Saute until onion is tender, stirring ...
Combine all ingredients and place in 8 x 8 baking pan. Sprinkle with buttered crumbs. Bake at 350 degrees for 30 minutes.
Toss lightly. Place in greased casserole. Refrigerate, covered. Bake 1 hour at 350 degrees, covered. Serves 6.
89. CRAB LOUIS
Remove 4 large leaves from lettuce head. Set aside. Tear remaining lettuce into bite-size pieces. On each of 4 plates, place 1 lettuce ...
90. CRAB CASSEROLE I
Saute artichoke hearts and mushrooms separately. Mix well with remaining ingredients, except cheese. Put in 3 quart casserole. Sprinkle ...
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