Combine coconut and butter. Press ... small saucepan dissolve coffee powder in water. Add chocolate bar. Stir chocolate mixture over ... Will not freeze solid.
If you use Robin Hood ... and egg. Add coffee and mix well. Spoon flour ... Cool before cutting bars. Yield: 3 dozen bars. ... until creamy and smooth.
Stir together flours, soda and ... beat well. Dissolve coffee crystals in cold water; gradually ... Makes about 36 bars. GLAZE: Dissolve coffee crystals ... more water for drizzling.