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Results 81 - 90 of 188 for cinnamon loaf
Roll dough to an 18 ... sugar, nuts and cinnamon; sprinkle evenly over dough. ... sugar glaze made by combining confectioners' sugar and milk.
Grease 8 or 9 inch ... brown sugar and cinnamon. Sprinkle evenly over dough. ... milk to a thick consistency. Spread over warm rolls. 12 rolls.
83. CINNAMON BREAD
Roll out bread dough and sprinkle with sugar and cinnamon. Roll back up like bread. Put into greased loaf pan and let it raise ... 30 to 35 minutes.
84. CINNAMON ROLLS
Thaw bread dough until soft ... the sugar and cinnamon mixture. Form six pieces at bottom of loaf pan (sprayed with Pam), then ... 25 to 35 minutes.
Allow dough to stand at ... nuts, sugar and cinnamon in small bowl. Roll dough ... powdered sugar with 1 tablespoon milk in small bowl until smooth.
Raise dough until doubled in ... brown sugar and cinnamon to taste. Roll up from ... immediately invert onto cooling rack lined with wax paper.
1. Grease 2 (9") square ... Trim ends from cinnamon-raisin bread. Cut rest of loaf in 8 slices. Arrange 4 ... servings. 493 calories per serving.
88. CINNAMON LOGS
Cut crusts off bread (I ... quickly roll in cinnamon sugar. Put back on cookie ... seam side down in 350 degree oven for about 15 to 17 minutes.
Cut frozen bread dough into ... of sugar and cinnamon. Set slices in 9 ... brown sugar, and nuts. Let rise. Bake at 350 degrees for 30 minutes.
90. CINNAMON BREAD
Melt butter in bread pan. ... and then in cinnamon and sugar. Pour the rest ... over the bread dough. Let raise (2 hours) and bake at 350 degrees.
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