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Results 81 - 90 of 216 for chocolate bittersweets
Mix peanut butter mousse. Pour ... 1 hour. Mix chocolate mousse (melt those chocolate pieces). ... Pour glaze over mousse and smooth all surfaces.
82. Tiramisu Dessert
1. In a large bowl, ... with half the chocolate. 5. Dip the remaining ... plastic wrap. 9. Refrigerate for several hours or overnight before serving.
For topping: Preheat oven to ... For brownies: Melt chocolate and butter in heavy saucepan ... into 12 brownies. Serve brownies cold. 12 servings.
Preheat oven to 375 degrees. ... and smooth. Add chocolate; continue to stir until ... minutes. Serve immediately with whipped cream. Serves 6-8.
Cream together sugars, shortening, soda ... smooth. Blend in chocolate chips and pecan pieces. Mix ... chocolate. Sinfully delicious. Yield: 4 dozen.
Preheat oven to 350°F. Place ... set aside. Add chocolate to food processor and process ... fat, 17 milligrams cholesterol, 56 milligrams sodium.
Preheat oven to 350 degrees ... butter with the chocolate and coffee powder; heat in ... crust. It was invented to compliment the brownie crust.
1. Preheat oven to 350 ... Stir in the chocolate. Fold in the nuts. ... pan. Frost with your favorite chocolate frosting. Makes 8-12 servings.
89. VANILLA CHILLER
Place the coffee and chocolate in blender container. Cover and ... each serving with 2 tablespoons thawed Cool Whip topping. Serve immediately.
In a food processor grind ... water melt the chocolate and the butter, stirring occasionally, ... with the remaining lemon leaves, separately.
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