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Results 81 - 90 of 118 for chile relleno bake
Mix crumbs, milk, parsley, egg, ... 10 portions. Cut chiles lengthwise into 10 strips, about ... 10x15 inch pan. Bake uncovered at 450 degrees about ... 2 cups. Stir often.
Split peppers lengthwise and remove ... smooth. Pour over chiles and cheese. Bake at 325 degrees for 50 ... 1/2 pound of cooked chicken added.
Melt butter, pour into 13x9 ... Bisquick. (Mixture will be thin.) Pour over cheese. Bake at 350 degrees for 35 to 40 minutes or until golden brown.
Brown meat with pepper, onion, ... flour; pour over top. Bake at 375 degrees for 45 minutes. Pour sauce on top and bake for 10 minutes longer.
85. CHILE RELLENO
Beat eggs, milk, salt and flour together. Open chiles and wash seeds away. Lay ... mixture over it. Bake uncovered at 350 degrees for 45 minutes.
86. CHILE RELLENOS
13 x 9 inch pan. ... oven. 1 layer chiles. Top with 1/2 cheese. ... over chile/cheese layers. Bake 1/2 hour. Add salza and ... minutes. Cut and serve.
Beat milk, eggs and flour ... smooth. Split open chiles, rinse out seeds and ... 1/2 quart casserole. Bake 1/2 hour and then top ... a green tomatilla sauce.
88. CHILE RELLENOS
Line the bottom of a ... half of the chiles. Sprinkle half of the ... chiles and cheese. Bake at 350 degrees for 30-35 ... 5 minutes. Serves 6.
Preheat oven to 300 degrees. Sprinkle green chiles and cheese evenly on bottom ... cheese mix and bake 1 hour until firm in ... 300 degrees. Serves 6.
90. CHILE RELLENO
Slit and seed chiles. Soak two hours in ... over chiles and cheese. Bake at 350 degrees for 40 minutes. Pour salsa over; bake 10 minutes more.
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