Results 81 - 90 of 215 for chicken ranch casserole

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

Season meat to taste; fry ... browned. Spread in casserole (medium size). Top with peas, ... cream, Hidden Valley Ranch and cheese. Add some milk ... hour at 350 degrees.

Preheat oven to 350 degrees. ... with tortillas. Combine chicken, onion, cheese, Rotel tomatoes, ... minutes or until bubbly. Yields 8 servings.

Layer chicken, tomatoes, soups, broth, tortillas ... Repeat all layers. Sprinkle with grated cheese. Bake at 350 degrees for 1 hour. Serves 8.

Brown meat and onion. Drain. ... mix well. In casserole, layer tortillas, meat mixture ... cheese. Bake, uncovered at 350 degrees for 30 minutes.

(Golden mushroom soup may be ... to soups! Boil chicken for 3 hours in water ... minutes. (I freeze the chicken broth and use it for chicken soup).



Boil chicken, debone and cut into ... extra cheese on top. Cook 45 minutes at 350 degrees. Top with sour cream and sliced green onions, if desired.

Layer the chicken, tomatoes, soups, broth and ... greased 2-quart disposable casserole. Add chopped onions. Repeat ... for 1 hour. Serves 6 to 8.

Prepare (layer) in order listed. Bake at 350 degrees for 30-40 minutes.

Place first 5 ingredients in bottom of casserole. Layer pan with tortillas. ... Add cheese. Bake 45 minutes in 350 degree oven. Serves 8 to 12.

Cut and debone chicken into bite sizes. Place chicken ... chips in large casserole dish. Mix soup and sauce; ... onion on top until melts. Serve.

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

 

Recipe Index