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Results 81 - 90 of 302 for cherry icee
81. CHERRY CRUNCH
Preheat oven to 350 degrees. ... brown. Serve with ice cream, whipped cream or serve ... filling. Prepare other ingredients the same as Cherry Crunch.
82. CHERRIES JUBILEE
Stem, rinse and pit the ... water and any cherry juice in a skillet, bring ... over scoops of ice cream in individual serving dishes. ... for a special touch.
83. CHERRY JUBILEE
Heat the cherries; drain. Heat ... and pour over the cherries. Add the Cointreau. Put a match to liquid and serve over ice cream while it burns.
84. CHERRY SLURPEE
Pour 1 cup of club ... Kool-Aid mix and cherry extract. Blend until all sugar is dissolved. Add crushed ice and blend on high speed ... and blend until mixed.
Cut or scoop ice cream into 8 equal portions. ... heat. Pour this cherry sauce into a metal serving ... table, of course, with the lights dimmed!
Melt preserves in heavy saucepan over low heat. Remove from heat. Stir in kirsch. Let glaze cool. Spread cream in crust. Arrange cherries ...
Cream shortening and sugar together. Add dry ingredients alternately with liquids. Add nuts and chopped cherries. Fold in egg whites. Bake ...
With a large spoon, mix eggs, cake mix and cherry pie filling. Do not use ... Add chocolate chips, melt and spread on cake. Chill. Freezes well.
Grease cupcake tins; preheat oven to 350 degrees and mix chocolate cake mix (use this as the flour) cherries, extract, and eggs. Pour into ...
Heat oven to 350°F. Combine ... oil, vanilla and cherry juice. Beat for 2 minutes ... consistency. Add vanilla. Note: If needed, add more milk.
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