Chalupas - Recipes - Page 9

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Results 81 - 90 of 106 for chalupas

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81. CHALUPA

Put first 8 ingredients into large Dutch oven or kettle. Cover with water and cook, covered, over low heat for 3-4 hours or until meat and ...

82. CHALUPAS

Fry tortillas one at a time in hot oil. Hold down center of tortilla with wooden spoon so that the tortilla becomes cup-shaped. Drain on ...

83. CHALUPA

In large heavy kettle, combine beans, pork, water, onion, garlic, salt, chili powder, cumin, oregano and chilies. Cover and simmer about 5 ...

84. CHALUPAS

Fry corn tortillas until crisp. Spread hot refried beans over fried tortillas. Lay one slice of cheese on top of beans and 4-5 slices of ...

85. CHALUPA

Cook roast and all ingredients in a roaster and cover with water. Cook until roast is tender enough to shred, then cook until beans are ...

86. CHALUPA

Put all ingredients in large pot. Cover with water. Cook 6 hours covered on low heat (can be prepared in a crock pot). Add water as needed. ...

87. CHALUPA

Cook pork with onions, garlic, salt, and water all night in crock pot. Soak beans overnight. In morning, take out meat. Add beans and cook ...

88. CHALUPA

Put all ingredients in a large pan and cover with water. Cook, covered, over low heat. Add water if needed while cooking. After 6 hours, ...

89. CHALUPA

Boil pork with garlic, chili powder, cumin and oregano until done. When done, take a fork and shred chunks of pork. Add pork and juice to ...

90. CHALUPA

Combine ingredients in crock pot and fill up with water. Cook on high until meat and beans are broken down, approximately 8 to 10 hours. ...

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