| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 194 for cajun chicken
Preheat oven to 425 degrees. Mix all dry ingredients. Dip chicken into melted butter. Coat both ... for 50-60 minutes. Great with any rice dish!
1 tbsp. nonfat yogurt 1 ... in bowl. Add chicken, toss to coat. Cover ... cooked through. Arrange chicken on lettuce. Top with remaining toast.
Mix first 4 ingredients in ... red pepper. Coat chicken in melted butter and then ... pieces of bread, 1 cutlet, 1 onion slice for each sandwich.
In large bowl, combine onion ... and seasonings. Dip chicken in crumb mixture, coating well. ... assorted mustards. Makes about 5 dozen nuggets.
In large bowl, combine onion ... and pepper. Dip chicken in bread crumb mixture, coating ... once, drain on paper towels. Makes 5 dozen nuggets.
86. CAJUN CHICKEN
1. Prepare rice as label ... red pepper, sugar, chicken bouillon, ground black pepper, 1/2 ... stuffing baked in casserole onto platter with chicken.
Sprinkle chicken with garlic powder; set aside.
Mix together garlic, onion, lime ... the mixture over chicken and marinate overnight in the ... marinade. Grill over mesquite and barbecue. Serves 6.
Combine flour, pecans, oregano, cumin, ... microwave. Dip each chicken piece first in the butter, ... toothpicks and your favorite mustard for dipping.
Cut chicken into 1 inch pieces. Sprinkle ... Cover, reduce heat and simmer 30 minutes more, or until meat is tender. Serve over hot rice. Serves 6
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables