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Results 81 - 90 of 102 for cajun beans
Soak dried red beans in cool water overnight (I ... beer, hot sauce to taste and cook 45 minutes more. Serve over rice, garnished with scallions.
Cook and stir onions in ... browned. Add tomatoes, beans, oregano, and garlic powder. ... 5 minutes. Remove from heat and let stand 5 minutes.
83. THREE BEAN SOUP
Cook slowly, add water when necessary.
84. BEANS AND RICE
Sauté onions and sausage in 2 Tbsp. oil; drain. Add tomatoes, tomato sauce and seasoning. Cover and simmer for 30 minutes. Serve ...
Rinse beans and place in a large ... three of hot sauce and cook another half hour. Serve over rice. Takes a long time but it's worth waiting for!
86. HILLBILLY BEANS
Crumble sausage in skillet and brown. Drain. Combine beans and sausage. Add seasonings to ... Fresh hot sausage may be used if you like it hot.
87. JEAN'S BEANS
Wash beans in a colander under cold ... beans. Serving suggestions: Serve with barbecued brisket and potato salad or with steak or hamburgers.
Sort and wash beans and cover with water. Bring ... rice. Continue cooking until beans are tender and a thick gravy is formed. Serve over rice.
89. BLACK BEAN SOUP
Clean and soak beans in 4 quarts of water ... 40 to 60 minutes on low flame until beans are tender. Serve soup bowls with small scoop or rice.
90. 10 BEAN SOUP
Beans are a mixture of dried ... up chicken and add to soup and continue to simmer. SERVING SUGGESTION: Make rice and serve soup over the rice.
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