| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 153 for brown sugar lasagna
81. LASAGNE
Saute onions and garlic in hot oil until brown. Remove and add meat; ... tomato sauce, water, sugar, flakes and seasonings. Simmer ... until done. 8 servings.
Rinse drained noodles in cold ... ingredients. Mix well. Brown beef in hot oil in ... water, oregano and sugar to Dutch oven. Simmer covered loosely 1 hour, stirring occasionally.
Mix all ingredients in a ... and start to brown slightly, along with the other ... pepper, basil and sugar. It is best to ... for 1/2 to 2 hours.
Grease a 9 x 13 ... and add butter. Brown beef in small amount of ... combine tomato sauce, sugar, salts and pepper. Add ... made the day before.
Crust: Measure warm water into ... dissolved. Stir in sugar, salt, mix oil and ... 10-inch pans. Pizza: Brown ground beef; drain. Stir in ... up to 6 days.
Cook noodles according to package directions. Brown meat in skillet; drain. Add ... for 20-25 minutes until cheese is melted and a little brown.
In a 10 inch skillet ... until tender and brown. Remove to plate as ... for 15 minutes, or until hot and bubbly and cheese is melted. Serves 4
Brown meat, meatballs or sausage (I ... together. Brown. I use microwave 10 minutes covered, turning once. Put into sauce. Yields 10 meatballs.
Saute the mushrooms in the ... the same skillet, brown the beef in the oil ... and pepper and sugar. Stir well and let ... to serve. Serves 6-8.
90. CLASSIC LASAGNE
In heavy pan lightly brown beef and onion in oil. ... water, parsley, salt, sugar, garlic powder, pepper and ... minutes. Meanwhile, cook lasagna as directed; drain. In 13x9x2 ... in squares to serve.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables