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Results 81 - 90 of 309 for broiled onions
Marinade 1 or 2 days, turning once in a while. Grill 15 minutes on each side.
82. BROILED FISH
For each pound of fish, ... pepper, 1 tablespoon minced onion and 1 teaspoon prepared mustard. Spread on fish. Broil 6 to 10 minutes; do not turn.
In a bowl, combine Italian ... a non-stick oil. Broil the steak 4 inches from ... and serve topped with the reserved marinade and the vegetables.
Broil fillets brushed with lemon juice ... spread on top of the filets. Return to the broiler for 1-2 minutes until slightly browned and bubbling.
Sprinkle 1/4 teaspoon salt in 10" skillet. Use no fat. Mix other ingredients and shape into 1/2" thick patties. Lay patties in skillet and ...
Preheat the broiler to 555 ... dish. Add the onions and garlic and slowly cook ... the butter mixture. Broil the shrimp for 5 to ... stir in the parsley.
Per serving: 194 total calories, ... orange rind, green onion, and salt and set ... more if needed). Broil for 5 to 15 minutes, ... each serving. Serves 6.
Using a 13 x 9 ... mushroom soup and onion soup. Pour over meat, covering ... for 2-2 1/2 hours. Slice with electric knife. Serve with its gravy.
Combine in shallow glass pan ... Turn meat occasionally. Broil 3 inches from heat for ... across grain as thin as possible. Spoon juice over meat.
Wash shrimp in cold water ... shrimp several times. Broil shrimp 3-inches from hot fire ... spoon heated marinade over them. Garnish with parsley.
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