Cook steak in butter and ... for rare). Remove meat from pan and keep warm. ... 3 minutes). Add brandy to pan and set aflame ... sauce. Makes 4 servings.
Brown beef on all sides ... broth, 1/4 cup brandy, bay leaf, and thyme; ... cook slowly until meat is almost tender, 2 1/2 ... separately. Makes 6 servings.
Place steaks on waxed paper ... steak, rub over meat and press into meat with ... pan. Carefully heat brandy or cognac in a ladle ... Du Rhone (red wine).
Salt and pepper pork loin. ... place roast. Insert meat thermometer into thick part of ... add honey, mustard, brandy, J.D.'s Magic, whipping cream ... spoon sauce over meat.